Coastal Kitchen by Jenny Shea Rawn

Author:Jenny Shea Rawn
Language: eng
Format: epub
Publisher: Globe Pequot
Published: 2023-03-15T00:00:00+00:00

RECIPE NOTES:

• If you like more heat, don’t seed the jalapeño, just finely dice it. We tend to like less heat—I find this salsa to have the perfect amount of heat without being too spicy. Remember to use gloves when handling the jalapeño—and, most importantly, don’t touch your eyes after handling. Wash those hands well!

• If you don’t like feta, you can leave it out. It does add a nice creaminess and saltiness to the salsa and takes away some of the heat from the jalapeño.

Nutrition Facts per Serving Calories: 235 / Total fat: 8.5g (11% DV) / Saturated fat: 1.5g (8% DV) / Trans fat: 0g / Cholesterol: 137mg (46% DV) / Sodium: 414mg (18% DV) / Total carbohydrate: 8g (3% DV) / Dietary fiber: 2g (8% DV) / Total sugars: 2.5g / Added sugar: 0g (0% DV) / Protein: 31g / Vitamin D: 0mcg (0% DV) / Calcium: 56mg (4% DV) / Iron: 2mg (12% DV) / Potassium: 660mg (14% DV)

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